Perched on top of one of the highest building’s in Milan’s Piazza Del Duomo, The Cube is a pop-up restaurant with a difference. [Read more...]
January 5th, 2012
In the second part of our guide to the nation’s best chippies, we’ve rounded up the five best examples of ‘contemporary’ fish and chip restaurants. [Read more...]
September 2nd, 2011
Food & Drink,Restaurants,Top Fives
It’s Friday, what better day to turn our minds to that most glorious of combinations – battered fish and salted fried potatoes. We’ve scoured the land to find the masters of the art, starting with this rundown of the five best traditional chippies. [Read more...]
August 19th, 2011
To be frank, we’ve avoided dining in Knightsbridge for a while. With wallet-bashing department store food courts, garish sushi chains, and a few hotel restaurants with more beige features than a middle-aged woman’s underwear drawer our only options, the appeal was negligible. [Read more...]
March 3rd, 2011
The lofty east-end boozers that once peppered Shoreditch have, before our very eyes, been all but replaced by a host of cracking restaurants. [Read more...]
February 1st, 2011
A quick canter from Newbury, this corner of Berkshire is famous for turf rather than surf – but the Crab at Chieveley has carved out a reputation for some of the region’s finest seafood. [Read more...]
September 17th, 2010
Last night, in a bid to ward off the midweek blues, we took a trip to deepest darkest Bayswater to check out the latest addition to West London institution, Le Cafe Anglais. Set under a ludicrously gigantic art deco chandelier amid the restaurant’s (somewhat Ivy-inspired) surrounds, we found ourselves enveloped by a sparkly new bar dedicated entirely to that most decadent of marine treats, oysters. [Read more...]
September 17th, 2010
Think “pop-up”, think two-a-penny, think done to death, right? Wrong. The latest fleeting eatery to land in London’s east end comes in the form of a mythical Finnish forest, which we’re pretty sure we haven’t seen done before. [Read more...]
September 14th, 2010